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A great yogurt parfait does not need much fuss. It needs creamy yogurt, something crisp, and fruit that tastes bright enough to carry the whole jar. In this recipe, Darcy’s jarred peaches are the star of the show. Their syrupy, sun-ripe flavor turns plain yogurt into something that feels special, whether you serve it for breakfast, an afternoon snack, or a no-bake dessert. Greek yogurt gives the parfait a thick, creamy base, but any plain yogurt will work. Chia seeds add a ge